What's in your Crepe?
Fresh spinach, mushrooms, broccoli and diced tomatoes rolled into our delicate crepes and topped with hollandaise sauce. Served with Peasant Potatoes and a Parmesan garlic toasted breadstick.
Two crepes filled with ham, melted Swiss cheese and bacon. Roll'em up and top with melted Swiss cheese, a sprinkle of powered sugar, sliced strawberries and raspberry sauce on the side for dipping. Served with Peasant Potatoes and a Parmesan garlic toasted breadstick.
These items may be served raw or under cooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness.