All Egg Benedicts are served with potatoes.
The LePeep way! Poached eggs stacked on a ham steak on top of an English muffin smothered in creamy hollandaise.
A broiled salmon steak placed on top of cream cheese and a toasted English muffin, poached eggs, hollandaise, a sprinkle of dill and tomatoes.
A toasted English muffin topped with two crab cakes and poached eggs. We smother it in our creamy hollandaise and serve it with Peasant Potatoes.
Hash browns with grilled onions topped with scrambled eggs and country ham. Cover it with creamy hollandaise and a sprinkle of green onions. Served with a side of fruit and an English muffin.
An English muffin topped with cream cheese, sautèed spinach and veggies. Finish it with poached eggs, hollandaise and a sprinkle of green onions.